Welcome to the Tesco jargon buster.
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A simpler system and routine for price changes to ensure products are always offered at the right price, with the display material and labels.
The different products within a particular product group.
Decision to remove a particular product or line of products from a store’s range. This will be down to the item not selling well in comparison to other items the store stocks.
Process allowing us to simplify the choice our customer has, making it clearer for them to shop and understand what’s available. We now have fewer pack sizes and are removing brands that are not important to our customers.
A small team brought together to address a specific issue. The process of running a rapid action team can be learned from a Tesco training session.
A pack which contains products of many sizes or colours which is then unpacked so that each size can be put on display and the rest kept in the warehouse. Ratio packs are often used for clothing.
Also used for in store promotions, containing product that is otherwise not part of the standard range. One-off allocations sent to stores. Individual cases ordered to replenish stands in stores. Cost prices and therefore invoicing costs are calculated on full cases of product only. Can have multiple products on a unit, for example an off-fixture display or 1/4 pallet.
See also off-fixture display.
Retail excellence at customer’s home handheld device. A type of PDA, used in Dotcom, it displays details of a Customer Delivery Driver’s deliveries and is signed by the customer to acknowledge receipt of their shopping.
Fork-lift truck.
Area at a depot where we recycle plastic, cardboard and clean trays.
Previously known as RSU.
A routine to reduce the price on a product.
A five-year refresh involves minor works to the store environment to last for five years. A 10-year refresh is a remodelling of the store to bring it up to current format layout and reopen as a new store.
A level of the organisational hierarchy used by NBS.
See also NBS.
The process of filling the shelves.
The unique number on a document or promotional material that you use when you want to re-order it.
Also known as RP number.
Stock-protection process to limit the number of products available on the shelf.
Paperwork completed for all deliveries and collections made by the distribution network. Highlights the number of cages, their contents, trailer seal numbers and signatures of driver and dispatcher.
Also known as driver’s paperwork.
A group of high level Managers who meet fortnightly to agree store layout plans.
Trays or display units that can be placed or wheeled straight on to the shop floor or shelf, without having to handle individual products.
Software that runs the fuel pumps and communicates with the kiosk at petrol filling stations.
Products returned to a depot or a supplier by a store or products returned to store by a customer.
This is the net profit divided by the capital employed and shows whether the business has made the most of its spending on equipment and physical assets, therefore a measure of profitability.
Retail management system. Contains all the information about a product set-up and commercial income, such as supplier details and margins. Forms part of NBS.
See also NBS.
Retail price management. System that contains information about the price of products, and any relevent promotions or markdowns. Forms part of NBS.
See also NBS.
A way of showing who is responsible and accountable for an activity and who should be consulted and informed.
Previously known as RACI.
A core skill taught within the Tesco training session of the same name to identify the real causes of an issue.
A routine to rotate products to ensure the products with the shortest time until their ‘display until’, ‘best before’ or ‘use by’ date (whichever is sooner) are placed at the front.
Product report. A quality report made on a product by the customer service desk when a complaint has been made by a customer.
See recycling unit.
Reduce to clear.
See reduction.
Where everyone in the store comes together for about an hour to get the store fit for the evening trade. During a rumble, staff:
See also depot rumble.